Design & Training Center
What Is It?
The facility boasts a Test Kitchen with a 20-foot Halton CaptureJet hood system over a flexible plug-and-play cookline with a rotating selection of cooking equipment, built by Premier's manufacturing partners. The line-up is perfect for small and large group demonstrations, maintenance training, recipe testing, special events, and has even served as a home base for local and national celebrity chefs and professional "foodies" to produce custom content for social media and beyond.
Who Can Use It?
The facility is available to all foodservice operators, whether they are looking to test new equipment, evaluate tabletop elements to enhance their guest experience through elevated design, or just in need of a space to try out new recipes away from their existing operation and bustling kitchen.
Costs
Premier's demonstrations and training seminars are provided at no cost, and the facility is available for special events on a case by case basis. Contact us today to learn more, and discuss how to make the space work for you.
Manufacturers
